Botanical Name | Laurus nobilis |
Common Name | Bay Leaf Oil, Laurel Leaf Oil |
Plant Part Used | Leaves |
Extraction Method | Steam Distillation |
Color | Pale yellow to amber |
Consistency | Thin to medium |
Perfumery Note | Middle |
Aroma | Fresh, spicy, sweet, balsamic with hints of clove and cardamom |
Primary Components | 1,8-Cineole, Eugenol, Myrcene, Alpha-pinene, Linalool |
Specific Gravity | 0.900 - 0.930 |
Refractive Index | 1.470 - 1.482 |
Flash Point | 56°C (132.8°F) |